EB
Elena Burova (attending)
Export / Sales Manager, Ayama Wines - Slent Farms
MS
Michele Schmucker (attending)
Principal / Owner, Ayama Wines - Slent Farms
Description
GRAPE VARIETY: 100% Vermentino. VINIFICATION: Fermented and aged in stainless steel tanks. SERVING SUGGESTIONS It is excellent as aperitif and perfect to accompany raw fish dishes, fried seafood and shellfish. TASTING NOTES Limpid straw-yellow colour. The nose is intense and recalls white peaches and apricots, with notes of exotic fruits. The taste is dry with a persistent minerality. Velvet on the palate, with good freshness. The final is clean and persistent.
Alcohol
13.0%
Analytical data
dry
2.0 g/l residual sugar
5.8 g/l acidity
3.3 pH
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