PD
Peter De Wet (attending)
Managing Director, Excelsior Wine Estate
BK
Barry Kok (attending)
Export / Sales Manager, Excelsior Wine Estate
Description
Yellow-green colour. The nose is complex with passion fruit, grapefruit and ripe fig aromas. The palate is fruity with a zesty acidity.
Awards
Gold Gilbert & Gaillard Medals
Certifications
Alcohol
13.5%
Analytical data
dry
1.7 g/l residual sugar
6.7 g/l acidity
3.18 pH
Aromas
Aroma intensity: moderate
Fruit: moderate
Floral: minimal
Spice: minimal
Wood: none
Bottling
Size: 0.750l
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