Tamboerskloof John Spicer 2016

The Tamboerskloof John Spicer Syrah 2016 has a medium ruby colour. On the nose plum and wild bramble aromas are followed by charming violets and fynbos with spices and black pepper also prevalent. The entry is youthful with an amazingly generous middle palate with loads of texture and fresh acidity. The follow-through of fruit from nose to palate is excellent. The finish is powerful with great oak integration and new leather and tobacco notes. A powerfully elegant wine.

North facing vineyards Altitude is 198m above SML Distance from the sea is 18km

The grapes are hand picked from a select portion of a single vineyard block, hand sorted three times before going into stainless steel fermenters where a combination of state of the art winery technology and old-style wine making techniques take care of designing this unique, hand crafted wine. Fermented at 26.5ºC for 14 days.

Color