CM
Carolyn Miller (attending)
Export / Sales Manager, Hasher Family Estate
CH
Celine Haspelagh (attending)
Principal / Owner, Hasher Family Estate
Description
The Pinot Noir was made from a single vineyard planted in ancient, decomposed granite soils with quartzite and clay inclusions. The cool conditions during ripening, derived from the South Atlantic Ocean, makes this not only a spectacularly beautiful site but also ideal for noble varietals such as Pinot Noir. Picked at optimal ripeness, minimum interference by the winemaker gave the wine the opportunity to reflect its terroir in an honest way. Strawberries and cherries with a sense of salinity on the nose adding to the complexity and pureness.
Awards
93 pts Winemag.co.za Rating
Certifications
WWF BWI Champion
Alcohol
13.5%
Analytical data
dry
1.68 g/l residual sugar
5.8 g/l acidity
3.52 pH
Vineyard
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