Carmen Stevens Sauvignon Blanc 2021

Zesty and fresh, flowed by a fusion of figs and passion fruit aromas. The palate entrance is crisp, clean and concentrated. The Sauvignon Blanc has great balance between fruit expression, lovely depth of character, zesty acidity with a fullness of palate to cut through the crisp acidity. A beautiful example of a Sauvignin Blanc from the cool climate region in South Africa.

Fruit was grown in the cooler Durbanville region of South Africa.

Hand-picked and sorted. A combination of spontaneous and selected SBL yeast was employed. A small percentage was also fermented in new French oak to mitigate the prominent natural acidity.

Six months on the lees to built on palate weight.