PD
Peter De Wet (attending)
Managing Director, Excelsior Wine Estate
BK
Barry Kok (attending)
Export / Sales Manager, Excelsior Wine Estate
Description
Deep ruby red color with a black core. This wine is medium to full-bodied with aromas of blackcurrants, chocolate and earth. The wine has rich but exceptionally soft tannins and a long finish.
Certifications
Alcohol
14.5%
Analytical data
dry
3.5 g/l residual sugar
5.9 g/l acidity
3.51 pH
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